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Results for "John Coltrane"
Dan Blake: Da Fé
by Jerome Wilson
A lot of personal factors go into saxophonist Dan Blake's music on this CD, such as his concerns about the environment, his Buddhist teachings and his social activism. What comes out of this is a style of electro-acoustic jazz which is alternately meditative and fiery. The basic music here was performed in the studio ...
Ulysses Owens Jr. Big Band: Soul Conversations
by Jack Bowers
Drummer Ulysses Owens Jr.'s Big Band comes out swinging on its debut recording, Soul Conversations, thundering through Michael Dease's incendiary arrangement of the Dizzy Gillespie/John Lewis flame-thrower, “Two Bass Hit." For more such heat, however, the listener must move forward to Track 5, John Coltrane's impulsive “Giant Steps," thence to Track 9 for Charles Turner III's ...
Martial Solal: Coming Yesterday: Live At Salle Gaveau 2019
by Chris May
In 2010, a British writer travelled to Paris to interview the pianist Martial Solal. The address he had been given was in the affluent suburb Chatou. On arrival, Solal's house struck the writer as something quite unlike the home of any other jazz musician he had ever visited, an haute bourgeoisie villa surrounded by an ornamental ...
Shabaka Hutchings: Black to the Future
by Chris May
Though he is far too modest to make any such claim himself, most observers agree that saxophonist and clarinetist Shabaka Hutchings is the standard-bearer for the new wave of jazz musicians who have emerged in London since around 2015. Hutchings is a few years older than most of the cohort. He made his debut recording in ...
Gary Bartz At 80: On Jazz Is Dead, Miles Davis And Why Improvisation Is A Dirty Word
by Rob Garratt
It's hard to talk to Gary Bartz about music. Not because he's a difficult or reluctant interviewee—quite the opposite. In fact, the 80-year-old saxophonist is refreshingly unguarded and garrulous when looking back over his formidable six-decade musical career. It's just finding the right words that's the tricky part. Like many musicians, jazz isn't one ...
Dan Willis, Paul Dunmall, Amok Amor & Treesearch
by Maurice Hogue
Many jazz musicians in Poland consider playing and/or recording the music of Poland's father of jazz, Krzysztof Komeda, a rite of passage. A similar feeling exists with most jazz musicians anywhere about the music of Thelonious Monk, John Coltrane, Ornette Coleman and more. This episode features some recordings that follow that path. Saxophonist Dan Willis tackles ...
Moers Festival Interviews: Pat Thomas
by Martin Longley
In 2020, the Moers Festival in Germany presented one of the first full post-lockdown events, with its performers physically in place, and its four-day programme resolutely running in the accustomed Eventhalle venue. There was a stage at each end of this cavernous space, with the French-German Arte television crew filming for broadcast on its channel, as ...
Don Cherry, Big Monitors, John Coltrane, Emanuele Passerini
by Ludovico Granvassu
With today's show we focus directly or indirectly on current and past masters of the creative scene, from Don Cherry to John Coltrane and from William Parker to Tony Allen. Happy listening! Playlist Ben Allison “Mondo Jazz Theme (feat. Ted Nash & Pyeng Threadgill)" 0:00 Big Monitors “Hunk Pappa Blues / Junk ...
Jazz in Britain: The Back Story
by Chris May
Jazz In Britain is a not-for-profit label that curates and releases previously unissued studio, performance and broadcast recordings made in the mid-1960s and '70s by the movers and shakers of the contemporary British jazz scene—proving along the way that the radical new wave jazz emanating from London in 2021 comes from a distinguished lineage.
Serendip Quartet: Queen Of Fire
by Chris May
This is the second album from Belgian tenor saxophonist Arnaud Guichard's Serendip Quartet. The first, The Tale (Impeka, 2018), received a deserved four-star review on All About Jazz, and Queen Of Fire is just as good, if not better. The first album's singular intersection of Ben Webster and mild hallucinogenics is still there to be savoured, ...
