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Kris Allen: Beloved

Read "Beloved" reviewed by Mark Corroto

You have to love how a sommelier might describe a certain wine. It has “a jammy taste with a sweet attack, leather, tobacco, and very muscular with integrated wood." Listening to saxophonist Kris Allen's Beloved reminds us that jazz listeners use similar terms to describe the music they're hearing. Allen's alto saxophone is flavored with hints of Bobby Watson, the body feel of Paul Desmond, and the terrior of Hartford. In other words, it tastes great. The Hartford ...


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