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by Jakob Baekgaard
A common strategy of promotion in jazz is to highlight the famous musicians that any given musician has played with. It seems that being a name is a sign of quality in itself and, naturally, it follows that many stars make a great record. However, there is also an old saying that too many cooks spoil the broth." Too many stars can mean too many egos battling for attention and too little music. Fortunately, the constellation of ...read more