Published since 2008
Wade is Associate Professor of Human Services and director of the Institute for New Orleans History and Culture at Gwynedd Mercy University.
As a native New Orleanian expatriated over 20 years ago by my Pennsylvania-born wife, I am constantly looking for ways to connect to the mother land. What most of us who have moved away miss the most, besides the people, is the food and music. As residents, we always looked forward to the New Orleans Jazz and Heritage Festival so we could experience both the cuisine and indigenous sounds in the same setting. So what's a person to do living in the Northeast United States with limited access to what was and is so desired?
On a beautiful May weekend, I set forth on a journey to Augusta, New Jersey to experience Michael Arnone's 20th anniversary Crawfish Festival. Having learned to lower my expectations to all things New Orleans occurring outside of the Crescent City, I was not expecting what I experienced over the weekend. This was no doubt a mini-jazz festival in the middle of North Jersey, complete with the great food and music one might expect in New Orleans. Held on the spacious Sussex County Fairgrounds, the Crawfish Festival has three stages and twenty-four acts over its two day stint. For those who choose the camping option, evening concerts this year included Bonerama, Big Sam's Funky Nation, and Trombone Shorty.
The festival itself was well run with highly visible staff and security to serve food quickly and help the many thousands of festival-goers with any concern. As guitarist and veteran festival performer Paul Sanchez commented, "This is one of the best of the Louisiana-themed festivals outside of New Orleans. They treat the performers well, and the food taste like it came from New Orleans." The food comment is no small compliment, and he was absolutely correct. The crawfish were plentiful and perfectly spiced by veteran crawfish cook "Wild Bill." The Jambalaya was cooked in large cast-ironed vats with the rice perfectly infused with spice and included a large amount of Louisiana sausage and chicken. The fried chicken was so moist on the inside and light and crispy on the outside that a visitor would think it was being served at one of the famous fried chicken Meccas of New OrleansLittle Dizzy's or Ida Mae's Scotch House. Pairing these with all of the other Louisiana foodsred beans and rice, gumbo, crawfish pie, crawfish bread, bread pudding, and beignetsand you have the setting for a great Louisiana music festival in the middle of New Jersey.
Each of the three stages had its own personality. The larger main stage hosted high energy acts that could play to the thousands who pulled up their lawn chairs to hear the powerful groups. A few of the ten bands on this stage included the High and Mighty Brass Band, with its Dirty Dozen/ Rebirth Brass Band stylings, and Papa Grow's Funk, which impressed the audience with its hard driving organ-fueled New Orleans sound. Day two featured Grammy-nominated blues guitarist Tab Benoit who drew thousands to stand and dance in the pit in front of the stage. The energy was palpable as Benoit moved across the stage playing flawless, high energy blues guitar.
A Main Stage treat for those who have lived in New Orleans was an appearance by The Radiatorsa twenty-six year old mainstay group in the city that many of the 40 and 50 year-olds in the crowd remember seeing in the local college clubs. Though noticeably olderand aren't we all?they had not lost their inviting party-time sound or energy for the music. A special moment occurred when The Radiators invited Tab Benoit to the stage to play one song with them to add some of his blues licks.
The smaller, more intimate Pavilion Stage allowed festival-goers to stand up close to the performers. The great chemistry between guitarist Paul Sanchez and singer John Boutte was a pleasure to witness. Sanchez's fast-talking New Orleans accent and engaging personality proved a perfect complement to Boutte's Sam Cooke-like voice. The duo could quickly switch from upbeat tunes like Johnny Mercer's "Accentuate the Positive" and "Foot of Canal Street" to the more poignant Randy Newman tune "Louisiana 1927," which had many in the audience near tears from Boutte's beautiful voice and the memory of the recent flooding in the city.
Paul Sanchez and John Boutte
The crowd was then treated to the blues guitar of Guitar Shorty. Backed by an outstanding band, Guitar Shorty's many years of experience showed as he made his playing look easy. With his large grin, he played many blues favorites and ended, to the delight of the crowd, with a Jimi Hendrix-like rendition of the "Star Spangled Banner" and "Glory Glory Hallelujah." Eric Lindell then took over the stage with his Louisiana rock style. Driven by heavy drums and a saxophone duo, Lindell's voice was clearly made for this musicclear, articulate, and pleasant to listen to in a rock format.
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